Tortilla Soup
Add equal amounts of the following ingredients:
Black Beans (canned, rinsed and drained)
Corn (canned whole kernel)
Salsa (medium or mild)
Chicken Broth
Shredded Cheddar Cheese
Refried Beans
Cooked Cubed Chicken
Cook in large sauce pan until combined and warmed. Serve hot over tortilla chips. Enjoy!
You can adjust the spiciness of the soup by using Mild or Medium Salsa. Also, once cooked, if the soup is too spicy, add sour cream to cool.
This dish can also be cooked in large quantities and frozen in ziplock bags.
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